Guyssssssssss. TGI Freaking F.
We are off to Vermont for a quick leaf peeping, family visiting, bed and breakfast weekend and I honestly can't wait. Don't get me wrong the control-freak part of me would love to stay home and orchestrate some decorating as the painter finishes up upstairs but time away from chaos with my favorites is definitely needed. Hoping to knock a few of those bucket list items off the list! Now for the absolute easiest recipe I have ever put on le blog.
And get this, it is impossible to mess up. Unless you over cook them which I have done and still eaten because well you can't let food go to waste, right?
Easy and quite possibly the one I have made/altered the most.